Life is a chocolate box, the master of cocoa in Milan

Did you know that cocoa was one of the favorite food for the musicians and singers at La Scala Opera House in Milan? Yes, food. Sometimes these artists had not enough money for a full meal and will resort to a cup of hot cocoa to go through the day.

Things are different nowadays, but Milan has not lost the taste for cocoa and chocolate. There is plenty of tiny patisseries where to taste and buy all the cocoa stuff. We have a few beloved ones and we love to share our tips!!

What to do in Milan on a weekend in the heart of the autumn season? Indulge in the ultimate pleasure of tasting chocolate directly in the lab of an Italian maitre patissier. Find out the secrets of the Italian cocoa from a maestro right in the centre of Milan, Italy. A treat for sweet teeth and for curious foody minds.

Details

Location	Milan
Duration	approx 2 hours
Experience fee	on request
Booking	at least 2 weeks in advance
Cancellation policy	7 days in advance
Special considerations	running in autumn and spring 2 – 12 people English speaking private guide Larger groups will be divided. One group will be visiting the lab and a second group will be engaged in a different activity in the same area