Over the centuries, Italians have developped a real “culture” on coffee and codified how to drink it: espresso, “caffé della cuccuma”, caffelatte, cappuccino, macchiato freddo, macchiato caldo…
Few words can make a wide difference when ordering your coffee in Italy.
Again, what’s the difference between the Arabica blend and the Robusta blend?
Do you know that the most precious Arabica blends come from Hawaii and some areas of Kenya?
Do you kow what is your favourite blend when it comes to your cup of coffee?
Unique Retreats takes your clients through a sensorial tour through an antique coffee roaster which has been roasting its coffee for the small delicatessen shops and the most prestigious restaurants and coffees in Milan for decades.
Once your clients smelled the freshly roasted coffee beans and sip a cup of espresso at the end of the visit, trust us, their coffee will never taste the same.
This experience is available both in Turin and in Milan